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Remote Control

The Internet of Things (IoT) is revolutionizing the industrial kitchen sector, allowing equipment and processes to be monitored and controlled remotely.



With IoT, it is possible to collect real-time data and information about equipment performance, such as energy consumption, temperature and humidity, allowing you to identify opportunities for improvement and predict failures before they occur. This technology also allows kitchen processes to be more efficient, optimizing production, controlling inventory and reducing food waste.



In addition, IoT allows equipment to be automatically adjusted to ensure food quality and consistency.


This trend is expected to continue to develop, with the introduction of new technologies that further improve the connectivity of kitchen equipment. In the future, it is possible that IoT will allow the integration of different kitchen equipment and processes, creating an intelligent and automated system that can automatically adjust to customer and market needs.


IoT is a technology that is revolutionizing the industrial kitchen sector, allowing remote monitoring and control of equipment and processes, making them more efficient and sustainable. With the continued development of this technology, it is possible that the industrial kitchen of the future will be fully integrated, intelligent and automated.

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